Probiotic Cultured Chili Sauce - Mild Green

Flavor Profile

This sauce is full of flavor without the heat. We blend green and yellow bell peppers with our unique combination of spices and garlic to make this a tangy, flavorful, and refreshing sauce. 

Nutritional Benefits

• 100% preservative-free, sugar-free, vinegar-free, and gluten-free.
• Vegan and low in calories.
• Rich in essential vitamins, minerals, and amino acids.

Fermentation gives life to probiotics that:

• Boost the immune system.
• Support gut health.
• Makes nutrients more bioavailable.
• Create new nutrients.

Main Probiotic strains: Lactobacillus paracasei and Lactobacillus brevis.

Uses

This sauce is the perfect addition to steak, chicken, eggs, tacos, and more. It is preferable to use this sauce raw to keep the probiotic cultures alive.

Ingredients

Sweet Peppers, Water, Garlic, Salt, Black Pepper, Cumin.