Our Fermented Jalapenos have a tangy and spicy flavor similar to other fermented vegetables. This is a medium-heat pickle with a delicious and complex zesty flavor that adds a burst of heat to any dish.
- Rich in antioxidants that reduce inflammation.
- Packed with fiber.
- A good source of vitamin C, B6, K, and potassium.
Fermentation gives life to probiotics that
- Boost the immune system.
- Support gut health.
- Make nutrients more bioavailable.
- Create new nutrients.
Enjoy these jalapenos with a wide range of Mexican, Tex-Mex, and Latin American cuisines, or as a spicy and tangy ingredient for cocktails. Fermented Jalapenos are also delicious in hot chocolate and other chocolate creations.
Water, Jalapeños, Salt, Black Pepper, Bay Leaf.